Food Safety in Manufacturing
Level 2 Award in Food Safety in Manufacturing (Refresher)
This regulated, accredited Level 2 Award in Food Safety in Manufacturing Refresher course is ideal for anyone that has completed a regulated food safety course before. If you have an existing certificate but need an up to date, recognised food safety qualification, this is the course for you.
A refresher of the topics covered in the standard Level 2 Award in Food Safety is covered either at your premises, or remotely on Zoom. A regulated, accredited qualification, this course can save you time.
Please contact us to discuss your own requirements.
Course Details
Level 2 Award in Food Safety in Manufacturing Refresher (RQF). Half-day course with regulated exam.
This course is suitable for:
Anyone that has previously achieved a full regulated food safety qualification. A copy of the original certificate is required before enrollment on this course.
As a refresher course, this can save you time, without needing to complete the full qualification again.
Duration and assessment:
This course is a half-day course and is assessed by a multiple choice exam with a pass mark of 12/20.
When completed remotely on Zoom, a precourse workbook is completed prior to the course. A 3-hour Zoom refresher session is followed by completing the exam online using a remote invigilation app.
Cost:
Open course dates:
From £112.50 + vat per person
In-house course at your premises:
From £60.00+ vat per person for a group of 15
In-house training on Zoom with online exam:
From £80.00+vat per person for a group of 15
How is this course delivered?
- In-house at your premises
- In-house course on Zoom with online exam
Accredited by Highfield Qualifications
Course Content
The course content includes a refresher of the following subjects:
- the consequences of poor hygiene in food manufacturing premises
- most common causes of food poisoning
- microbiology (contamination, growth & destruction of bacteria) and food poisoning; key characteristics
- food contamination; types of contamination and preventing contamination of food
- allergenic hazards and controls
- HACCP
- Food safety during delivery, storage, production, packing and dispatch
- Food handlers’ responsibilities regarding personal hygiene
- The importance of cleaning in food manufacturing premises
- Pest control
- Design and construction requirements for food manufacturing premises
- Food safety legislation and due diligence
Next course dates on Zoom
We have a range of food safety and allergens courses on Zoom, various start times. (food safety in catering, manufacturing and retail exams available for all food safety courses)
Level 2 – Level 4 Award in Food Safety and Level 3 Food Allergens Management dates available. Course are run in UK time. Click on the event for more information and to book.
Our next courses are shown below, please click to view all course dates. If you can’t find a course date to suit you, get in touch to arrange on-demand training at a time to suit you.
We CAN TRAIN YOU AT YOUR PREMISES
Based just outside of London, we can travel Nationwide and Internationally, at an affordable cost whenever it suits you. All courses are now available as in-house courses delivered remotely on Zoom with the exam completed online using remote invigilation.
Level 2 Award in Food Safety in Manufacturing (Refresher)
Training at your premises or remotely on Zoom
The Level 2 Award in Food Safety in Manufacturing Refresher can be run at your premises, or remotely on Zoom with remote invigilation.
All candidates completing this qualification must provide a copy of their original regulated Level 2 Award in Food Safety qualification.
For remote training, a workbook is sent out to each candidate to complete before the course. The course is run on Zoom at a time to suit you, with the exam completed online using a remote invigilation app. Results are available immediately, certificates are emailed the same day (subject to delays due to invigilation checks). See our remote training page for details of how the process works.
Please contact us to discuss your own requirements.
You choose the time
In-house training at your premises or remote training on Zoom can be arranged for a time to suit you, including evenings and weekends
You choose the location
We can travel to your premises wherever you are, or arrange a suitable premises at any location that works best for you
14 Years' Experience
Founded in 2006 by David Axtell, we provide engaging, effective, interactive training with real-life examples by qualified trainers with food handling and enforcement experience
Give us a call on 01843 482252 to find out more or to make a booking
Popular Courses
We are happy to tailor any of these qualifications to include your businesses policies.
Level 2 Award in Food Safety for Manufacturing
One-day accredited Level 2 Award in Food Safety course, suitable for all food handlers
Click here for more details
Level 4 Award in Food Safety Management for Manufacturing
A five-day accredited Level 4 Award in Managing Food Safety course. Course is suitable for all employees who are involved in supervising or managing food safety
Click here for more details
Level 3 Award in Food Safety for Manufacturing
Three-day accredited Level 3 Award in Food Safety course, suitable for chefs, head chefs, supervisors
Click here for more details
Level 2 Award in HACCP for Manufacturing
One-day accredited Level 2 Award in HACCP course, suitable for all food handlers.
Click here for more details
Enquire now
On-demand Training
All of our courses are available on-demand on Zoom, at a time to suit you. Complete a pre-course workbook, do the course on Zoom, with the exam completed online.
Can’t find a course at a time to suit you? Not got enough people to arrange an in-house course? Book an on-demand course to suit your time zone or shift pattern.
Book the course on Zoom for anytime to suit you – evenings, weekends and overnight available
Gain regulated, accredited qualifications from home, or wherever you are
All courses are accredited by Highfield Qualifications and regulated by Ofqual
Book the exam for anytime from Monday – Friday between 9am – 4.00pm UK time
We work with hundreds of companies
from smaller aspirational businesses to some of the most respected global brands.
Industries we cover
We are happy to tailor any of these qualifications to include your businesses policies.
Cafes & Takeaways
Care Settings & Hospitals
Childcare Settings
Schools & Universities
Groups & Churches
Food Manufacturers
Golf Clubs, Hotels & Spas
Event Catering
Pub & Restaurant Groups
Food Retailers
Super Yachts & Ships
Pubs & Restaurants
Give us a call on 01843 482252 to find out more or to make a booking
What people say about us
Don’t just take our word for it – here are just some of the lovely messages we receive
“Feedback from our staff included, ‘The enthusiasm of the trainer and laid back approach which enabled me to take more in’.”
“We chose Axtell Food Safety for their expertise, and will definitely be using them again in the future.“
“The course was extremely relevant to our business and the staff enjoyed it, I will definitely use Axtell Food Safety again”
